{"@context":{"dc":"http:\/\/purl.org\/dc\/elements\/1.1\/","skos":"http:\/\/www.w3.org\/2004\/02\/skos\/core#","skos:broader":{"@type":"@id"},"skos:inScheme":{"@type":"@id"},"skos:related":{"@type":"@id"},"skos:narrower":{"@type":"@id"},"skos:hasTopConcept":{"@type":"@id"},"skos:topConceptOf":{"@type":"@id"}},"@id":"http:\/\/webserv.fq.edu.uy\/tematres?tema=13279","@type":"skos:Concept","skos:prefLabel":{"@language":"es","@value=":"Cordia sagotii I.M. Johnston"},"skos:inScheme":"http:\/\/webserv.fq.edu.uy\/tematres","dct:created":"2017-12-28 15:34:11","skos:scopeNote":[{"@lang":"en","@value":"Fruit: used as a laxative in French Guiana.\nFruit Toxicity: An infusion of the fruit is irritating to the stomach."}],"skos:note":[{"@lang":"en","@value":"Robertt, A., et al.. Medicinal Plants of the Guianas (Guyana, Suriname, French Guyana)\/Smithsonian NMNH. cited online: 17-08-2017."}],"skos:broader":["http:\/\/webserv.fq.edu.uy\/tematres?tema=1050"],"skos:altLabel":[{"language":"es","value":"Anaakara"},{"language":"es","value":"Anoemalatti"},{"language":"es","value":"Aratroeka"},{"language":"es","value":"Arowtroeka"},{"language":"es","value":"Boggi lobbi"},{"language":"es","value":"Danlieba"},{"language":"es","value":"Dokka"},{"language":"es","value":"Dokoa"},{"language":"es","value":"Kakoro"},{"language":"es","value":"Kokoro konokodikoro"},{"language":"es","value":"Tafelboom"},{"language":"es","value":"Toenba lobbi"}]}