{"@context":{"dc":"http:\/\/purl.org\/dc\/elements\/1.1\/","skos":"http:\/\/www.w3.org\/2004\/02\/skos\/core#","skos:broader":{"@type":"@id"},"skos:inScheme":{"@type":"@id"},"skos:related":{"@type":"@id"},"skos:narrower":{"@type":"@id"},"skos:hasTopConcept":{"@type":"@id"},"skos:topConceptOf":{"@type":"@id"}},"@id":"http:\/\/webserv.fq.edu.uy\/tematres?tema=27322","@type":"skos:Concept","skos:prefLabel":{"@language":"es","@value=":"Echinochloa crus-galli (Linn.) Beauv."},"skos:inScheme":"http:\/\/webserv.fq.edu.uy\/tematres","dct:created":"2020-10-01 11:13:32","skos:scopeNote":[{"@lang":"en","@value":"Origin:\nCultivated mainly in Maharashtra, Madhya Pradesh, Karnataka, Tamil Nadu and Andhra Pradesh.\n\nAction:\nWhole plant\u2014used for diseases of the spleen and for checking haemorrhage."}],"skos:note":[{"@lang":"en","@value":"Khare, C.P.\/ Indian Medicinal Plants. -- Nueva Dheli: Springer, 2007 . - p. 836."}],"skos:broader":["http:\/\/webserv.fq.edu.uy\/tematres?tema=1664"],"skos:altLabel":[{"language":"es","value":"Ambah Shyaamaaka"},{"language":"es","value":"Barnyard Millet"},{"language":"es","value":"Oathupul"},{"language":"es","value":"Samak"}]}