<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
	mads.xsd"><authority><topic authority="http://webserv.fq.edu.uy/tematres">Coccinia indica W. &amp; A.</topic></authority><related type="broader"><topic>Cucurbitaceae</topic></related><variant type="other"><topic>Kunduru</topic></variant><variant type="other"><topic>Raktaphala</topic></variant><variant type="other"><topic>Piluparni</topic></variant><variant type="other"><topic>Dantchhadaa</topic></variant><variant type="other"><topic>KanduriKanduri</topic></variant><variant type="other"><topic>Kovvai</topic></variant><variant type="other"><topic>Ivy-Gourd</topic></variant><variant type="other"><topic>Bimbi</topic></variant><variant type="other"><topic>Tundi</topic></variant><variant type="other"><topic>Tundikaa</topic></variant><variant type="other"><topic>Tundikeri</topic></variant> <note xml:lang="en"><![CDATA[ <p><strong>Origin:</strong><br />Cultivated in Assam, West Bengal, Bihar, Orissa, Maharashtra,Andhra Pradesh, Tamil Nadu; wildin many parts of India.<br /><br /><strong>Action:</strong><br />Carminative, antipyretic, galactagogue. Powder of root is taken with water to stop vomiting.<br /><em><strong>Juice of leaves</strong></em>—antispasmodic and expectorant. Applied externally in eruptions of the skin. <br /><em><strong>Root</strong></em>—antiprotozoal. <br /><em><strong>Fruit, leaf and root</strong></em>—antidiabetic. <br /><strong><em>Various plant parts</em></strong> areused in slow pulse and convulsions, also against infective hepatitis</p> ]]></note> <note type="source" xml:lang="en"><![CDATA[ <p>Khare, C.P./ Indian Medicinal Plants. -- Nueva Dheli: Springer, 2007 . - p. 836.</p> ]]></note></mads>