<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
	mads.xsd"><authority><topic authority="http://webserv.fq.edu.uy/tematres">Curcuma amada Roxb.v</topic></authority><related type="broader"><topic>Zingiberaceae</topic></related><variant type="other"><topic>Mango-ginger</topic></variant><variant type="other"><topic>Wild Turmeric</topic></variant><variant type="other"><topic>Aamra Haridraa</topic></variant><variant type="other"><topic>Aamragandhi Haridraa</topic></variant><variant type="other"><topic>Surabhidaaru</topic></variant><variant type="other"><topic>Karpuraa</topic></variant><variant type="other"><topic>Aambaa Haldi</topic></variant><variant type="other"><topic>Daarchob</topic></variant><variant type="other"><topic>Mangaiinji</topic></variant> <note xml:lang="en"><![CDATA[ <p><strong>Origin:</strong><br />Cultivated in Gujarat; wild in parts of West Bengal, Uttar Pradesh, Karnataka and Tamil Nadu.<br /><br /><strong>Action:</strong><br />Carminative, stomachic, appetizer, expectorant, antipyretic, anti-inflammatory. Specific in rheumatism and inflammation of liver; rheumatism; in contusions and sprains.</p> ]]></note> <note type="source" xml:lang="en"><![CDATA[ <p>Khare, C.P./ Indian Medicinal Plants. -- Nueva Dheli: Springer, 2007 . - p. 836.</p> ]]></note></mads>